r/RussianFood • u/Weak-Linka • 1d ago
r/RussianFood • u/Baba_Jaga_II • 2d ago
Our monthly challenge for September is Kissel - Share your dish any day this month
r/RussianFood • u/Baba_Jaga_II • Jun 19 '26
New Rules and a Few Changes
Good morning everyone...
It's an ungodly hour before my coffee while I'm supposed to be on vacation, but I've been getting far too many reports lately, so it's time to clarify a few things.
What Is Russian Food?
r/RussianFood is for food that is traditionally associated with Russian cuisine. From regional dishes across the Russian Federation and foods that have long been integrated into Russian food culture.
Examples include:
- Borscht (stop reporting this)
- Pelmeni
- Blini
- Shchi
- Solyanka
- Beef Stroganoff
- Olivier Salad
- Syrniki
- Pirozhki
- Kholodets
- etc
We'll also allow foods that may not have originated in Russia but have become a recognizable part of everyday life and dinning culture within the Russian Federation. The key question is not "Was this invented in Russia?" but rather "Is this something commonly associated with the Russian food experience?"
What Should Be Allowed on r/RussianFood?
Recommended content includes:
- Homemade Russian dishes
- Restaurants in Russia
- Russian Restaurants outside of Russia
- Historical Russian recipes
- Vintage Soviet cookbooks and recipe discussions
- Russian desserts, breads, drinks, and preserves
- Ingredient discussions related to Russian cooking
- Regional Russian foods and culinary traditions
Not allowed:
- Random food with no connection to Russia
- Food photos with no indication of what the dish actually is
- Low-effort content that gives no context to readers
Every post must include the name of the dish in the title.
If you don't know the exact name, provide at least a description of what we're looking at.
Examples:
- ✅ "Pelmeni with Sour Cream"
- ✅ "Homemade Olivier Salad"
- ✅ "Grandmother's Cabbage Pirozhki"
- ✅ "Traditional Fish Soup (Need Help Identifying)"
- ❌ "Dinner Tonight"
- ❌ "Look What I Made"
- ❌ "Thoughts?"
There's been a lot of questionable content recently, and I can't effectively moderate the subreddit if I have no idea what was posted in the first place. If you're sharing a dish, just help the community out by telling us what it is.
r/RussianFood • u/Baba_Jaga_II • 23h ago
"Brewing of kissel in Belgorod" miniature from the Radziwiłt Chronicle.
Kissel is mentioned in the Primary Chronicle, which tells the story of how it saved the city of Belgorod in Kievan Rus' when it was besieged by the nomadic Pechenegs in 997. I thought this was a neat little history since Kissel is September's Challenge.
r/RussianFood • u/Pupkinsonic • 2d ago
Homemade tvorog
Quick snack with homemade tvorog, sour cream and orange confiture on top.
r/RussianFood • u/kulibin_vy • 2d ago
Настоящий звук свежего хлеба, хруст хлебной корочки
r/RussianFood • u/Appropriate_Item1351 • 4d ago
Breakfast is like in childhood, mannaya porridge and buterbrod with sausage and cheese.
r/RussianFood • u/SuspectOk2931 • 3d ago
What is drinking Chifir like?
From what I’ve read it’s a popular drink in Russian prisons? Do any civies drink it? Thanks.
r/RussianFood • u/potAtolover_p3 • 3d ago
Ваш любимый суп?
r/RussianFood • u/Appropriate_Item1351 • 4d ago
Stewed vegetables with chicken fillet.
r/RussianFood • u/Maakedonskay • 4d ago
Для отварной моркови у меня отдельное место в сердечке💔
r/RussianFood • u/Baba_Jaga_II • 4d ago
MEGATHREAD: Our 24th r/RussianFood Cooking Challenge + 2-Year Celebration & State of the Community Discussion (read below)

Two years ago, we reopened this community after it had essentially been shut down. Since then, we’ve made quite a few changes. We’ve gained over 10,000 new users, introduced new rules, redesigned our community, and started our monthly cooking challenge.
Now that we’ve reached the two-year mark, how do you feel about the direction r/RussianFood has taken? What are we doing well, and what could we do better? Are there things you’d like to see more of, changes you’d like us to make, or ideas for improving the community? This is your opportunity to give honest feedback (positive or negative). And perhaps most importantly, this is your chance to tell us if we’re being too strict or not strict enough when it comes to the content posted here. Now for our 24th r/RussianFood Cooking Challenge Rules:
Comment your suggestions below!
From borscht to shchi, and blini to pelmeni, and everything in-between. What would you like to cook this month? Main dishes, snacks, desserts, drinks, etc. Just suggest something below, and the comment with the most upvotes by TUESDAY will be the dish we cook this month.
Even if you have no intentions in participating, you're still welcome to comment a suggestion below.
When?
Anytime in the month of September.
Do you have to participate?
No. Period. Post whatever you want, whenever you want. I just ask you all to please upvote the dishes our community members share.
r/RussianFood • u/Ok_East7722 • 4d ago
Dessert/food pairing questions
Hello r/RussianFood
I don't know if this is the best place to ask but I need a recommendation for a dessert that pairs well with Caucasian food (Ossetian specifically) and was wondering if you all had any ideas?
I'm not a dessert kind of person and don't like sweets (even fruit) in general, so I'm drawing a complete blank.
Any thoughts/recommendations would be appreciated. Thank you :)
r/RussianFood • u/Pupkinsonic • 5d ago
Okroshka
Suddenly was given a bottle of white rye kvas. I could not resist.
r/RussianFood • u/Modern-Classical • 5d ago
Томлёная куриная грудка с овощной икрой, салатом из свежих овощей и варёным молодым картофелем в мундире / Slow-Braised Chicken Breast with Vegetable Caviar, Fresh Vegetable Salad, and Skin-on Baby Potatoes
07 / 08 / 2026
r/RussianFood • u/Appropriate_Item1351 • 6d ago
Breakfast for the whole family! Blini, lightly salted salmon, steamed eggs, greens, and nutella for children.
r/RussianFood • u/Sad_Move8182 • 5d ago
Пирожки
Piroshki stuffed with cabbage, carrots, sauerkraut, and onions.
r/RussianFood • u/Prior-Turnip3082 • 6d ago
Plov my stepmother got for me at Russian store in the US
r/RussianFood • u/Wooden-Junket9656 • 6d ago
Echpochmak
Traditional Tatar baked pies, filled with raw beef and potatoes, shaped like triangles.
r/RussianFood • u/Berserkovichdamn • 6d ago
Больничная еда, нашёл фотки, когда я лежал с отравлением. Там в основном каши, котлеты и супчик и какая же это вкуснятина была.
r/RussianFood • u/Independent_Rice_488 • 6d ago